Happenings
Last Taste of Summer
Savor summer one last time Join Chef James Boyce for a special evening celebrating the season’s most beautiful flavors—from heirloom tomatoes and Georgia peaches to sweet corn and ripe blackberries. Enjoy four chef-driven courses paired with five exceptional wines, thoughtfully selected to take you from the first pour to the final bite. |
Four Courses · Five Wines · $85++ per guest One night only. Limited seating. Thursday, September 24th Welcome Reception & Hors d’Oeuvres - 6:00pm Seated Wine Dinner - 6:30pm |